Turtles
Pecan halves
semi-sweet chocolate chips
Kraft caramels
On a greased cookie sheet, arrange four pecan halves, flat side down. Place a caramel in the center of each pecan cluster. Heat these in a slow oven until the caramels soften (about 4-8 minutes). Remove from oven. With buttered spatula, flatten the caramels over the pecans. Cool slightly, then remove from pan to waxed paper. Pour a little dab of melted semi-sweet chocolate chips over the top in a kind of swirl.