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Local Wagoners.-
Samuel Jackson, known in the early history of
Cambridge as
"General" Jackson, was the best known local wagoner. He
came into Guernsey
county when the National Road was being built, and
assisted in the construction
of the old wooden bridge across Wills creek, and the tone
bridge that
spans Crooked creek west of the city. Deciding to locate
here, he built a log
cabin south of the creek and began wagoning, a business
he followed until the
railroad came paralleling the National Road, affording a
cheaper and quicker
means of transportation.
The
coming of the railroad brought death to long hauling on
the National Road.
The old wagoners, shorn of their patronage, regretfully
retired from the
business. This was not done, though, without an
expression of bitterness, put
thus by one in the form of doggerel
verse:
- "Oh,
it's once I made money by driving my team, But now all is hauled
on the railroad by steam; May the devil catch the man that
invented the plan, For it's ruined us poor wagoners and every
other man."
- Isaiah Parlett, who lived near Middletown, was an old wagoner
belonging to the
class of regulars. He carried freight to Baltimore, a
distance of several miles.
An average drive was fifteen miles a day. It required
nearly two months
for him to take a load of tobacco to Baltimore and return
with manufactured
goods. Among the many other Guernsey county wagoners, some of
whom hauled no farther than Wheeling, were William Moore, Andrew
Moore, Thomas Dunn, William Dunn, Turner Brown, Jacob
Holtz and
Philip Cowgill.
-
- Now It
Is the Motor Truck.-The wagoners of the National Road had
their
- day.
They gave way to the railroad. Now, much of the hauling
is back on the
- old
road again-but by motor trucks instead of Conestoga
wagons. Over the
- same
hills loads several times as great are carried at a speed
ten times as great.
- What
would the old wagoners think if they were here to see
it?
-
- Drovers
on the National Road
-
- Stagecoach
drivers, wagoners and drovers-these were seen daily on
the
- National
Road before the advent of the railroad.
-
- Stock
Was Plentiful.-Drovers bought stock from the farmers and
took it
- afoot
to the eastern markets. They often paid no more than two
or three cents
- a pound
for hogs and cattle and a dollar or two for fat sheep.
Stock could be
- produced
at little expense in the western country. The primitive
soil yielded
- great
crops of corn and grass. There was mast in the forests,
upon which hogs
- fed.
The stock was brought to a central point by the farmers and sold to the
- drovers.
When a sufficient number of cattle, hogs or sheep had
been collected
- the
drover started on his eastward journey.
-
- It was
not deemed profitable to drive herds of fewer than one
hundred and
- most
frequently the number was two hundred or more. Cattle
and
- hogs
were often driven together in order that the hogs might
consume the
- corn
wasted by the cattle at the feeding stands. Cattle driven
alone moved at
- the
rate of seven to nine miles a day; accompanied by hogs
they traveled more
- slowly.
To drive cattle from Guernsey county to Baltimore took
six to eight
- weeks.
-
- Drovers
took great risks because there could be many market
fluctuations
- between
their buying and selling. Cattle and hogs that were not
fat and fit for
- the
market upon their arrival were sold to the eastern
farmers to be "fed out."
-
- Droving
Crews.-A droving crew consisted of the "boss," who rode
- horseback,
and a number of men on foot. The "boss" carried a
blacksnake
- whip
with a linen cracker on the end, which, when brandished
by an expert,
- made a
gun-like sound whose meaning the stock seemed to
understand.
- Both
the "boss" and the members of the crew exercised their
voices
- considerably
in urging the droves forward, sometimes in terms of
coarse
- language
that the stock may have understood.
-
- Members
of a drover's crew received fifteen dollars per month,
and their
- meals.
They were required to walk back for which they were paid
at the rate
- of
fifty cents for each thirty-three miles, this being
considered an average day's
- walk.
-
- Drove-Stands.-Stagecoaches
had their taverns; and wagons, their
wagon-
- stands.
Drovers had their drove-stands at which were enclosures
for the stock
- during
the night. Here, too, the stock was fed. At many taverns
- accommodations
were provided for stagecoach passengers, wagoners,
drovers
- and
stock.
-
- Even
before the National Road was built stock was driven
through Guernsey
- county
over Zane's Trace. M. Cummings, an English traveler,
published an
- account
of his travels through the western country in 1807. He
said he
- overtook
a drove of cattle east of Cambridge, that was being taken
from the
- neighborhood
of Lexington, Kentucky, to Baltimore. The cattle were
being
- driven
by a man named Johnson, and his assistants. Mr. Cummings
said the
- drover
and his crew stayed overnight at the Beymer tavern, which
stood at
- the
east foot of the Four-mile hill; that they built a fire
and slept in the open
- in
order to be near the cattle.
-
- Dirt
Roads Sometimes Preferred.-Although much stock was driven
over the
- National
Road, many drovers preferred the dirt highways, such as
the
- Steubenville
road and the Clay pike, especially during the summer and
fall
- seasons.
The loose stone on the National Road injured the feet of
the stock.
- On the
other hand the feet of the stock damaged the dirt roads.
Cattle in
- droves
walked abreast of each other. With almost military
precision they
- stepped
into the tracks of the ones in front, cutting trenches
across the road.
- Only
with difficulty could wagons be taken over dirt roads in
wet seasons, if
- cattle
had preceded them.
-
- Much
stock was driven over the Clay pike through Claysville,
Hartford,
- Senecaville,
Salesville and Millwood. An old resident of the Gottengen
- community
in Richland township once said that he could remember
when
- there
were very few days that droves of cattle, hogs, sheep,
horses or mules
- could
not be seen winding around the hill on which he lived, at
any time of
- the day
he might look. Old residents along the Steubenville road
used to tell
- about
the many droves of stock that passed through over that
highway. But
- all the
stock was not driven through Guernsey county over these
dirt roads.
-
- Much Stock
Was Driven on National Road.-Drovers were required to pay
toll if they traveled the National Road. To take stock
through a toll gate in 1832, one had to pay five cents
for each score of sheep or hogs, ten cents for each score
of cattle, and three cents for each horse or mule in
droves. Seth Adams was superintendent of the road between
Zanesville and Wheeling. He reported that during the year
1832, toll was paid for the following: horses and mules
in droves, 16,750; sheep, 24,410; hogs, 52,845; and
cattle, 96,323.
-
- Like the
stagecoach drivers and the wagoners, the stock drivers
lost their jobs when the railroad came. Instead of
drovers, a class of men known as stock buyers came on the
scene. Cattle, hogs and sheep were loaded into stock cars
and carried quickly through to the eastern markets. Now
we see these animals passing through on the National Road
again, not on foot, but in motor trucks especially built
for their transportation.
-
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