Grandma Hulda's Peanut Butter Drops

Grandma Hulda's
Peanut Butter Drops

This recipe was one of my favorites that my grandmother
used to make. This page is dedicated to
Hulda Mae Bollheimer Ayers.

1-1/2 cups sugar 1/2 cup margarine or butter 3/4 cup flour 1/2 cup milk 2-1/2 to 3 cups puffed wheat 2/3 cup peanut butter (with chunky, leave out optional nuts) 1/2 cup chopped walnuts (optional) 1/2 cup coconut (optional) 1 teaspoon vanilla 1/4 teaspoon salt
In a sauce pan, combine sugar, butter, flour, and milk. Bring to a boil for 3 minutes, stirring constantly. Remove from heat. Add remaining ingredients. Drop by teaspoon on to waxed paper. Cool. Makes 60. Note: Don't be alarmed if mixture turns caramel-colored when heated.
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